AACPS recognizes that School Meals are an important part of our students’ health and wellness. Food & Nutrition Services operates a comprehensive program aligned with the Center for Disease Control, School Health Model and the United Stated Department of Agriculture; Dietary Guidelines for Americans.

The 35 million dollar operation is self-funding, receiving revenue from federal and state reimbursements, along with student and staff sales. 

SUGGESTIONS? We welcome any thoughts or suggestions from the students, parents and community members. In our ongoing effort to support academic achievement and provide high quality meals, we look forward to hearing from you. Please contact, Jodi Risse, Food & Nutrition Services Supervisor, at 410-222-5900 or email jrisse@aacps.org.