- Anne Arundel County Public Schools
- Nutrition Environment/Services
Resources
FAQs
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Q: Where do I find details on the nutrient content of the foods for school lunches?
Posted by:A: Go here to see the ingredient lists and nutrition labels of all foods served.
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Q: What healthy foods or non-food items should I consider when planning a celebration?
Posted by:A: Refer to the Healthy Classroom Celebrations and Non-Food Rewards flyers.
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Q: How can a school plan to promote fruit and vegetable tastings for the entire student body?
Posted by:A: Refer to the Tasting Guide. This guide was developed in conjuction with the Department of Health Registered Dietitians. The guide gives step by step directions on how to develop, plan and implement a tastng party during lunch.
Goals & Activities
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SY 15-16 Goal One - Increase the Transparency of Foods Served
SY 15-16 Goal One - Increase the Transparency of Foods Served.docx 26.04 KB (Last Modified on November 21, 2017) -
SY 15-16 Goal Two - Increase Tasting of the Rainbow Awareness
SY 15-16 Goal Two - Increase Tasting of the Rainbow Awareness.docx 23.59 KB (Last Modified on November 21, 2017) -
SY 15-16 Goal Three - Increase Visibility of the FNS Department
SY 15-16 Goal Three - Increase Visibility of the FNS Department.docx 25.37 KB (Last Modified on November 21, 2017)