Center of Applied Technology South
Anne Arundel County Public Schools
All rights reserved.
Culinary Arts
An opportunity to learn use of commercial
equipment, purchase food, plan menus, provide banquet buffet service,
management, cook, bake, and sanitation techniques, is provided. A senior
year Cooperative Work Experience
Program is available, which can lead to a Chef Apprenticeship
program. Career opportunities include dining room management or
supervisor, food service management or supervisor, food service manager,
purchasing agent, proprietor, host/hostess, consultant, dietitian,
caterer or cook/chef. Students may be eligible to receive a sanitation
certificate. College articulation is available.
